Antibiotic-antimycotic used in tissue culture to prevent growth of bacteria (gram positive and gram negative), yeast and fungi. Penicillin acts by inhibiting bacterial cell wall synthesis.
Yellow coloured, with a pH of 8,5±1
Shelf life of 24 month.
Endotoxin: <10 EU/ml
Sodium Chloride 8.50 g/L
Amphotericin B 0.025 g/L
Penicillin G Sodium Salt 6.03 g/L
Streptomycin Sulfate 10.00 g/L
Caution: This product is intended to be used in vitro, in laboratory only. Not recommended to be used in therapy, human or veterinary applications.For more details, please follow https://uk.vwr.com/store/product?keyword=L0010-100